August 2014

I love pretzels – the large, soft, chewy kind, not the breakfast cereal wannabe crunchy things – but the only place I can buy them round here seems to be Marks&Spencer’s bakery and they don’t even sprinkle them with salt (there’s a fantastic shop that sells them in Kilkenny in the upper floor of the Market Cross shopping center on the main street, but none round here).… Read the rest

Now that’s what a yorkshire popover* should look like (on the inside). Stupid TV chefs and their “two large eggs”. It’s a cup of eggs you gits, in what mutant chickenland is “two large eggs” a full cup? (Hint; it’s four to six normal eggs).

Recipe:… Read the rest